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Post by Deleted on Oct 17, 2016 13:00:16 GMT
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Post by gregsy on Oct 17, 2016 13:06:01 GMT
such a shame as when I do a carvery service at work I often wish I had a sixth finger....
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Post by paulpirate on Oct 17, 2016 13:06:55 GMT
I didn't get the shits,I prob used to it with my Mrs cooking though  |
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Post by Deleted on Oct 17, 2016 13:09:11 GMT
Blimey sheeds have learned how to cook now, there's evolution for you...
Sounds proud of his little story as well, what a 1st class knob.
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Post by Gas Go Marching In on Oct 17, 2016 13:10:41 GMT
The joke's on him! Got to be a real clown to post this on social media! Hope they hit him hard.
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Post by Deleted on Oct 17, 2016 14:09:08 GMT
Seems we have another thread started on the same subject. Mods please feel free to merge otherwise it could be a recipe for disaster!
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Post by Gas Go Marching In on Oct 17, 2016 14:21:11 GMT
Seems we have another thread started on the same subject. Mods please feel free to merge otherwise it could be a recipe for disaster! Reading the article has certainly given me some food for thought. |
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Post by Deleted on Oct 17, 2016 14:28:31 GMT
Left a bad taste in my mouth!
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Post by Deleted on Oct 17, 2016 14:34:50 GMT
One things for sure the superheated pasties will never poison any of us, apart from the resulting dentists bill.
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Post by gregsy on Oct 17, 2016 14:47:01 GMT
don't think raw curly fries would give me the sh1ts to be honest....
maybe a bit of frost bite or whatever....
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Post by Deleted on Oct 17, 2016 14:57:03 GMT
Would like to think I could identify undercooked roast beef!
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Post by gregsy on Oct 17, 2016 15:14:49 GMT
Would like to think I could identify undercooked roast beef! they call it 'rare' these days mate, and trust me, they like it rarer than hens teeth.... which begs the question how many cows teeth were in the chicken.... |
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Post by pepsi on Oct 17, 2016 15:30:37 GMT
The only people I knew who went there Saturday were actually city.. 😄😄
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Post by Deleted on Oct 17, 2016 15:31:15 GMT
Would like to think I could identify undercooked roast beef! they call it 'rare' these days mate, and trust me, they like it rarer than hens teeth.... which begs the question how many cows teeth were in the chicken.... Blue roast beef, very appropriate in this case. |
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Post by LJG on Oct 17, 2016 16:12:50 GMT
Seems we have another thread started on the same subject. Mods please feel free to merge otherwise it could be a recipe for disaster! Don't stir the pot! |
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Post by edotb on Oct 18, 2016 6:02:54 GMT
didnt realise we had an away hospitality section... :S
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Post by Dr Gas on Oct 18, 2016 6:23:50 GMT
Blimey sheeds have learned how to cook now, there's evolution for you... Sounds proud of his little story as well, what a 1st class knob. Their idea of cooking is setting fire to edible items.  |
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Post by wrongsideoftheriver on Oct 18, 2016 7:15:43 GMT
Belter!
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Post by stuart1974 on Oct 18, 2016 7:46:57 GMT
Blimey sheeds have learned how to cook now, there's evolution for you... Sounds proud of his little story as well, what a 1st class knob. Their idea of cooking is setting fire to edible items. Moved up the evolution tree from inedible football stadia then. |
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Post by Deleted on Oct 18, 2016 10:17:24 GMT
One things for sure the superheated pasties will never poison any of us, apart from the resulting dentists bill.
Aye those things are seemingly cooked in the centre of the earth!!
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