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Post by inee on Jul 17, 2015 11:52:30 GMT
Yup bags, I find using whole spices and grinding them or fresh spices, soak dried chilli, keeps me solid if I get ready made curry from supermarkets, I get the trots, never understand why recopies always say remove and discard the chilli seeds they're the best bits.
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Jul 17, 2015 11:58:06 GMT
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Post by baggins on Jul 17, 2015 11:58:06 GMT
Yup bags, I find using whole spices and grinding them or fresh spices, soak dried chilli, keeps me solid if I get ready made curry from supermarkets, I get the trots, never understand why recopies always say remove and discard the chilli they're the best bits. I had the screamers pretty much every other day in Mallorca. Thankfully first thing in the morning, about an hour after a few coffees and a couple of Fortuna. |
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Jul 17, 2015 12:11:18 GMT
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Post by Deleted on Jul 17, 2015 12:11:18 GMT
Yup bags, I find using whole spices and grinding them or fresh spices, soak dried chilli, keeps me solid if I get ready made curry from supermarkets, I get the trots, never understand why recopies always say remove and discard the chilli they're the best bits. I had the screamers pretty much every other day in Mallorca. Thankfully first thing in the morning, about an hour after a few coffees and a couple of Fortuna. lol coffee and Fortuna is my kinda diet. They still do foil packs? |
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Jul 17, 2015 12:26:13 GMT
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Post by baggins on Jul 17, 2015 12:26:13 GMT
I had the screamers pretty much every other day in Mallorca. Thankfully first thing in the morning, about an hour after a few coffees and a couple of Fortuna. lol coffee and Fortuna is my kinda diet. They still do foil packs? Yep. And Marlboro soft pack. Love a soft pack. |
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Post by Deleted on Jul 17, 2015 12:29:48 GMT
Yup bags, I find using whole spices and grinding them or fresh spices, soak dried chilli, keeps me solid if I get ready made curry from supermarkets, I get the trots, never understand why recopies always say remove and discard the chilli they're the best bits. I had the screamers pretty much every other day in Mallorca. Thankfully first thing in the morning, about an hour after a few coffees and a couple of Fortuna. I've had plenty of foreign screamers as well.....also had some that kept pretty quiet too. |
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Jul 17, 2015 12:33:17 GMT
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Post by Deleted on Jul 17, 2015 12:33:17 GMT
lol coffee and Fortuna is my kinda diet. They still do foil packs? Yep. And Marlboro soft pack. Love a soft pack. nailed the old tap the bottom trick? Timeless classic |
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Post by baggins on Jul 17, 2015 13:03:37 GMT
Yep. And Marlboro soft pack. Love a soft pack. nailed the old tap the bottom trick? Timeless classic There's a knack. Flick, tap, turn the pack upside down and knock, no problem. And it's cool.
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Post by baggins on Jul 17, 2015 13:04:27 GMT
I had the screamers pretty much every other day in Mallorca. Thankfully first thing in the morning, about an hour after a few coffees and a couple of Fortuna. I've had plenty of foreign screamers as well.....also had some that kept pretty quiet too. You can't beat a sleeper.
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Post by inee on Jul 17, 2015 13:12:37 GMT
I had the screamers pretty much every other day in Mallorca. Thankfully first thing in the morning, about an hour after a few coffees and a couple of Fortuna. lol coffee and Fortuna is my kinda diet. They still do foil packs? Ever tried these , god thems as rough as a badgers ass, so foul tasting that you end up loving them Attachment Deleted |
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Post by Deleted on Jul 17, 2015 13:12:39 GMT
I've had plenty of foreign screamers as well.....also had some that kept pretty quiet too. You can't beat a sleeper.
Do you tell them that Chloroform is the new must-have perfume as well ? |
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Post by baggins on Jul 17, 2015 13:59:37 GMT
lol coffee and Fortuna is my kinda diet. They still do foil packs? Ever tried these , god thems as rough as a badgers ass, so foul tasting that you end up loving them Uh no, rolled better myself.
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Post by baggins on Jul 17, 2015 14:01:09 GMT
You can't beat a sleeper.
Do you tell them that Chloroform is the new must-have perfume as well ? Eau de Rohypnol, because she's worth it.
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Post by inee on Jul 17, 2015 16:37:51 GMT
Ever tried these , god thems as rough as a badgers ass, so foul tasting that you end up loving them Uh no, rolled better myself.
If you know anyone who is going to India ask em to bring back a pack of bidis, Mates nan used to bring em back for us when we were at school |
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Post by stuart1974 on Jul 19, 2015 23:13:45 GMT
I'm fat and becoming unhappy about it. I've lost nearly a stone recently but have plateaud. I currently weigh 15st 6lb. I'm going to have a crack at eating less agaun but frankly I'm sh**e at dieting and literally have no free time to myself for exercise. Anyone else feel like shedding a stone or 2 with me and logging it here for a bit of support? I could be. When I watched back my honeymoon video when we returned home (2001) I realised quite how big I was. Even though I am quite tall, 18 stone was too much. With those images burning a hole in my mind I managed to shift 4 stone over two years. Since my son was born though I have put a stone of that back on and am currently 15st 3lbs. My personal target is around 14 and a half or just under so would love to shift 10lbs or so. How about a short term goal of until the end of August to see how we get on? |
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Post by Deleted on Jul 20, 2015 13:04:36 GMT
I've had plenty of foreign screamers as well.....also had some that kept pretty quiet too. You can't beat a sleeper.
Prefer a dead un. Each to their own I suppose. |
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Jul 20, 2015 15:28:04 GMT
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Post by Deleted on Jul 20, 2015 15:28:04 GMT
I'm fat and becoming unhappy about it. I've lost nearly a stone recently but have plateaud. I currently weigh 15st 6lb. I'm going to have a crack at eating less agaun but frankly I'm sh**e at dieting and literally have no free time to myself for exercise. Anyone else feel like shedding a stone or 2 with me and logging it here for a bit of support? I could be. When I watched back my honeymoon video when we returned home (2001) I realised quite how big I was. Even though I am quite tall, 18 stone was too much. With those images burning a hole in my mind I managed to shift 4 stone over two years. Since my son was born though I have put a stone of that back on and am currently 15st 3lbs. My personal target is around 14 and a half or just under so would love to shift 10lbs or so. How about a short term goal of until the end of August to see how we get on? They say 2lb a week is realistic so I guess half a stone in the next 5 weeks is do-able. |
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Post by Russgas on Jul 20, 2015 19:04:32 GMT
I'm fat and becoming unhappy about it. I've lost nearly a stone recently but have plateaud. I currently weigh 15st 6lb. Cant believe you weigh that much Hugo because you don't look overweight. Let's be honest who wants to flaff around on a poxy diet for the rest of their lives,worrying about what you can and cannot eat. I was never interested in all that crap, my mate shed a load of weight and all he did was drop bread from his diet,so i had a go and the results were instant. I lost just over a stone in the first month. I am now heading for two stone and i still have chips occasionally and chocolate and beer. Why don't you try it,for just one month and see how you get on.All bread does is bloats you out and makes you retain water,all in all it is a pretty useless food. |
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Post by aghast on Jul 20, 2015 21:03:49 GMT
But bread and its very close cousin rice has sustained the human population for at least 10,000 years now. Maybe try whole or multi grain bread instead of white. Although try telling that to the French, who make the most delicious white bread and would spit out anything brown. In fact talking about them, they tend to smoke, drink and eat more than most, but do not have a huge obesity problem and live longer than we do.
Why les froggies? They don't eat fat-filled, salt-filled, hormone-filled takeaways three times a week. They cook good balanced meals with some red meat, some bread, and lots of veggies. Same as the Italians. But we, like the Americans, can't resist KFC, Dominos Pizza and over here a good old large Doner Kebab with mayo. And chips.
I might get a doner now actually.
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Post by onion on Jul 20, 2015 23:57:29 GMT
I'd be up for it. Believe it or not my picture on here isn't a selfie (shock horror) I am 6''5 and was 289lbs on new years day and am now down to 269 which isn't great progress but progress nonetheless. January was a piece of urine for me until I got a new job and I couldn't walk to work anymore. From there my only real form of exercise was rugby so I can't wait for the season to start back so I can get back to fighting weight and play football again lol.
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Post by Deleted on Jul 21, 2015 6:22:30 GMT
I had to check I was on the right forum. For a couple of minutes I thought I had mistakenly logged onto Mumsnet ! What next, a Recipe's for Fat Knackers Forum?
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